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Naturally creamy and comforting, everyone enjoys a good potato soup. This is a simple and easy to prepare dish [READ MORE]
I love the flavour combination of the wasabi and lemon juice- a flavorful, mouth-watering dish that depending on how [READ MORE]
These cabbage rolls are a savory comfort dish consisting of Cookin’ Greens, brown rice, and lean turkey rolled up [READ MORE]
Inspired David Chilton and written by the blogger of Eat, Spin, Run, this recipe calls for a colourful collection [READ MORE]
Did you know that there are various ways to use your Cookin’ Greens™ products? That Cookin’ Greens™ spinach can [READ MORE]
Starting today Friday, November 23, 2012 until Thursday, November 29, 2012 ALL Cookin’ Greens products will be on [READ MORE]
A Spanish tradition, with flavors inspired with South America -this frittata triples as a savory breakfast, lunch or dinner [READ MORE]
Get your cooking inspiration from the outdoors, fashion or even a children’s book- Our Green Eggs and Ham recipe [READ MORE]
These biscuits are great served warm, with a bowl of soup or entrée salad or as a pastry choice [READ MORE]
This recipe title, “Caldo Verde” literally translates to Portuguese “Green Soup”… and you know how we feel about greens!
This [READ MORE]
This soup is savory dish seasoned with cumin and a touch of cayenne pepper.
It’s a healthy, low calorie soup [READ MORE]
Caesar salads are one of our favourite types of salad for the summer time.
Top your salad with a skewer [READ MORE]
Couscous is a staple dish in North Africa and the Middle East. Usually served with a side of meat [READ MORE]
An every-day fun meal solution for the entire family but particularly for kids– a perfect blend of savoury and [READ MORE]
This tortellini recipe is fast, delicious and simple with only a few ingredients, and all of the 4 food [READ MORE]
Egg and delicious greens including artichoke hearts make the filling of these high in protein Mega Muffins.
They are satisfying [READ MORE]
The sweetness of the teriyaki sauce is dynamic and enhanced with the added garlic and a fresh squeeze of [READ MORE]
This recipe works well with any Cookin’ Greens product! We enjoy using our Chopped Kale or Spinach in addition [READ MORE]
A restaurant appetizer menu classic! Our Cookin’ Greens Spinach and Kale Dip with artichoke hearts is truly [READ MORE]
Imagine brownies actually being good for you! These brownies have a secret- they are loaded with nutrition from our [READ MORE]
A moist spiced cake with carrot cake as the base and hidden greens for added nutrition- your kids will [READ MORE]
Great for entertaining as these stuffed chicken breasts are a crowd pleaser.
Get creative and add your own favourites in [READ MORE]
It’s that time of year again and you know you will be having Turkey tonight… and the next night, [READ MORE]
The classic cheese and ham combination is never boring, especially wrapped with Cookin’ Greens in a flaky puff pastry.
Great [READ MORE]
This healthy and hearty pizza was inspired by Arlene Dickinson. The eggs on the top are a fun use [READ MORE]
A healthy and satisfying brunch, lunch or dinner idea, our black bean burrito taste delicious with any of our [READ MORE]
Quiche is a savoury, open-faced pastry crust with a filling of savoury custard with cheese, meat, seafood, and/or vegetables.
Quiche [READ MORE]
Polenta is gluten free cornmeal that can be boiled into porridge, and eaten directly. You can also bake, fry [READ MORE]
Pearl barley is a whole grain that taste great in salads and soups. In this dish, we added mediterranean [READ MORE]
![Sauteed-Paleo-Spinach-with-Toasted-Sesame-Seeds[1]](http://cookingreens.com/wp-content/uploads/2015/06/Sauteed-Paleo-Spinach-with-Toasted-Sesame-Seeds1-672x372.jpg)
By Marni Wasserman
Sesame seeds. Yes, I am talking about those little white and black seeds that coat your sushi, [READ MORE]
Toasted pine nuts are creamy, nutty and offer lots of crunch. They are gentle in flavour and a great [READ MORE]
This fruity- chocolate smoothie is just like dessert- packed with nutrition, this smoothie is blended with chia, flax and [READ MORE]
Cookin’ Greens is excited to be sampling in three amazing health and [READ MORE]
Garden Foods is one of our Cookin’ Greens retailers in Bolton, Ontario. We interviewed Dairy and Frozen [READ MORE]
Dear Cookin’ Greens Customers,
At Cookin’ Greens, our customers are our most important asset.
We know that our customers choose us [READ MORE]
This Victoria Day Long Weekend, we will be demoing our [READ MORE]
Organic Earth Market is one of our Cookin’ Greens retailers in Halifax, Nova Scotia. We interviewed Executive Assistant [READ MORE]
Cousin’s Market is one of our Cookin’ Greens retailers in Mississauga, Ontario. We interviewed Mark Battaglia at Cousin’s to [READ MORE]
Kardish Health Food Centre is one of our Cookin’ Greens retailers in Ottawa, ON. We interviewed Karen, the Westboro [READ MORE]
Nature’s Emporium is one of our Cookin’ Greens retailers in Newmarket, ON and Vaughan, ON. We interviewed Ryan Dennis, [READ MORE]
Goodness Me! is one of our Cookin’ Greens retailers with many locations around the Greater Toronto Area. We [READ MORE]
Garden Foods is one of our Cookin’ Greens retailers in Bolton, Ontario. We interviewed Dairy and Frozen [READ MORE]
Most North Americans know we should be eating better, but we struggle to find the balance between indulgence, healthy [READ MORE]
A unique yet simple lasagna recipe. The healthy combination of greens, pumpkin and ricotta cheese make this lasagna stand [READ MORE]
By Daedra Surowiec of strawesome.com
I’m Daedra Surowiec [READ MORE]
This recipe is our First Prize Winner in our Holiday Contest, it was submitted by:
Marisa Marisa Raponi
Fitness Instructor/Personal Trainer
Tasty [READ MORE]
By Cathy Russell, Registered Holistic Nutritionist
cathyrussellcreativenutrition.com
I’m [READ MORE]
16655 Yonge Street Newmarket Ontario L3X 1V6
2535 Major Mackenzie Dr. W Vaughan Ontario L6A 1C6
Natures Emporium [READ MORE]
