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Serves 4 (Recipe works with ALL Cookin’ Green products)
Ingrediants
2 Tablespoons Olive Oil
2 cloves Garlic, minced
1 Onion, finely chopped
2 Carrots, finely shredded
1/2teaspoon Salt
1/2cup thinly sliced Sun Dried Tomatoes
2 cups of your favorite Cookin’ Greens product (frozen)
1/2cup stock or [READ MORE]
Everyone from the Wall Street Journal, Chatelaine Magazine to Oprah has mentioned Kale as one of their top super foods. Kale is a leafy green vegetable that is a member of the Brassica family therefore it is [READ MORE]
Makes 6 breasts
Ingredients
2 tbsp olive oil
2 large cloves of garlic, minced
½ cup chicken stock or water
1 ½ cups Cookin’ Greens Spinach
½ tsp nutmeg
½ tsp salt
½ tsp freshly ground black pepper
4 ounces fresh goat cheese, at room temperature
Makes 12
Ingredients
3 tbsp olive oil
4 large cloves of garlic, minced
1 ½ cups any Cookin’ Greens product
2 lbs lean ground veal, beef, turkey or chicken
1 cup panko crumbs
2 large eggs
½ tsp salt
½ tsp pepper
¼ cup honey garlic barbeque [READ MORE]
Cookin’ Greens™ takes the fuss and muss out of buying greens that may have travelled hundreds of kilometres to reach a grocery store that then need washing and prepping before you even begin to cook. Instead, these ready-to-cook [READ MORE]
Going Green – it’s not just about being kind to the environment. It’s about getting more dark leafy greens into your diet that nourish your body with essential vitamins, minerals and phytochemicals to help prevent diseases like [READ MORE]
Ingredients
3 cups Cheese Filled Herb Tortellini (750ml)
4 tbsp Olive Oil (60ml)
2 Extra Lean Tomato & Basil Turkey Sausages,
cooked as per manufacturers instructions &
sliced 1/4” thick
1 med onion, diced
2 Toppits® Frozen Garlic Cubes
(or 2 finely chopped [READ MORE]
