Cookin'Greens Kale, Butternut Squash & Quinoa

Cookin’Greens Organic Kale, Butternut Squash & Quinoa

A delicious medley of Kale, Butternut Squash and Quinoa at your service! We can be served as an easy to prepare, light meal or side dish. Kale and Butternut Squash are a colourful pair of veggies packed with Vitamin A. Vitamin A, among other things, is vital for immune system function and good eyesight… which is good news because it would be a shame to miss the beautiful colours these veggies add to your plate. Quinoa is actually a seed and therefore this blend is a great gluten free option too, providing plenty of fibre and protein.

  • Exceptional value vs fresh equivalent
  • No waste, no work, no water – “True” IQF
  • Meets consumers lifestyle, health and wellness needs
  • Gluten free, vegan, ready in under 10 minutes
  • Use as an ingredient or a complete side dish

DIETITIAN NOTES

  • GMO–Free
  • Gluten-Free
  • Low in Sodium
  • Cholesterol-Free
  • Excellent source of Vitamin A
  • Excellent source of Vitamin C
  • Trans Fat-Free
  • Low Fat
  • Free of Saturated Fat
  • A healthy diet rich in a variety of vegetables and
    fruits may help reduce the risk of some types of
    cancer

HANDLING INSTRUCTIONS
Keep frozen, thaw the desired amount. DO NOT REFREEZE PRODUCT.

SHELF LIFE
2 years from time of packing. Refer to bag for a marked ‘best if used by’ date. Refrigerate any defrosted items and use within 1-2 days.

ALLERGEN STATUS
Like all dark-leafy-greens, our Cookin’Greens are naturally free of allergens.

PRODUCT SPECS SHEET
Download

Cookin'Greens Kale, Butternut Squash & Quinoa
Similar Products
Connect with Us