Blog

Cookin’ Greens and Canadian Beef have teamed up with EatInEatOut magazine to offer you this amaging BBQ prize pack.

PRIZE PACK ($450 value) INCLUDES: $400 Home Depot Gift Card, BBQ Cooler Bag, Apron, T-shirt   [READ MORE]

Ingredients:

  • 3 large baking potatoes
  • Extra Virgin Olive Oil
  • 1 cup (240 mL) Cookin’ Greens Spinach
  • 1 cup (240 mL) Cookin’ Greens Kale
  • ½ tsp (3 ml) each sea salt and ground black pepper
  • 2   [READ MORE]

Cooking food inside an envelope of parchment paper is a fail-safe way to ensure delicate ingredients such as fish and seafood are done to perfection. As the ingredients cook, steam builds, puffing   [READ MORE]

Ingredients

8-10 cups water or broth (chicken or vegetable)

1 540ml can mixed beans, rinsed and drained

1/2 bag Cookin’ Greens Athlete’s Mix

1 350 ml box whole wheat elbow macaroni (or any small cut)

1 carrot peeled, diced

3 cup cooked marinara   [READ MORE]

Ingredients

1 pie crust or puff pastry rolled out and shaped into a pie plate

2 tbsp EVOO

5 slices bacon, chopped

2 cups Cookin’ Greens Athletes Mix

3 cloves garlic, peeled chopped

1 tsp red pepper flakes

4 extra large eggs

1 300g tub   [READ MORE]

Ingredients

1 cup med grind yellow corn meal

750ml chicken or vegetable broth

2 tbsp parmesan cheese, grated

Sauce:

1 1/2 cup chopped button mushrooms

2 cup Cookin’ Greens Athlete’s Mix

2 cloves garlic, chopped

Salt & pepper to taste

EVOO

Method:

Stir the corn meal   [READ MORE]

Connect with Us